Abang Burn @ “Mohd Bakar” is a butcher from Pulau Pangkor and he learnt the art of professional butchery and making fresh burgers at Australia.
Today, Abang Burn is back in Malaysia, his beloved nation, armed with the art of making fresh burgers. Abang Burn is known for its steak marinade used on grilled burgers, freshly made burgers and fluffy delicious white sauce.
Abang Burn is also in the business of sustainable welfare. Part of his stint into burger bakar is to provide contributions to the less fortunate and needy.
Burger Bakar Abang Burn is a street burger with top notch service. We provide fresh grilled burgers in a period of 10-15 minutes upon ordering. Your convenience and satisfaction are Abang Burn's top priority.
Abang Burn Jargon
“Jom g Burn” – Let’s go to Burn / similar to “Let’s go to mamak”
“Burn in your mouth” – Melts in your mouth / similar to “sedap tak ingat!”
“Sedap tahap burn!” – This food is as nice as Burger Burn.
“Aku orang burnz” – I am a fan of Burger Bakar Abang Burn
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